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Breakthrough thinking inspired a range of surfaces ideal for various ingredients and preparations. This thick bacteria and stain resistant slab provides an even cook with fewer flare-ups all while allowing meats to cook in their own juices. Non-porous surface makes it easier to grill tender meats, delicate fish, and fresh vegetables without worrying about sticking to the grilling surface and breaking apart; Soapstone surface also inhibits flare-ups, meaning less burnt meat and added safety; Mix and match different surfaces to suit any need and style; Compatible with Kamado Joe(R) Classic I, II, III